SOMA Magazine May 2012 : Page 81
STAWBE ecipe by achel Ford Y FIELDS oz Tanqueray Gin oz Carpano Antica Formula . oz fresh lemon juice . oz Demerara syrup bar spoon Luxardo Maraschino cherry liqueur strawberry, halved Club Soda Muddle strawberry and Demerara syrup in shaker tin. Add spirits and ice, shake. Double strain into a Collins glass over fresh ice. Top with Club Soda and garnish with a lemon wheel and strawberry slice. “This cocktail was inspired by the classic Martinez cocktail and the Tom Collins. I combined elements of the Martinez with those of a Collins and added fresh fruit.” -achel Ford 81
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